OUR FOOD

The food at The Bay Horse is traditional with handcut chips real Yorkshire puddings & real gravy along with an array of good home cooked dishes.
All our meat is sourced locally.

Our menu changes daily but here below is a small sample of popular dishes...

Homemade seasonal soup of the day with warm roll and butter
£3.95

Garlic mushrooms with Jervaulx blue cheese on wholemeal toast
£4.95

Crispy garlic and ginger creel prawns with lime mayo
£5.25

--------------------oOo-------------------

Homebaked local ham, poached eggs and handcut chips
£8.25

Fresh beer-battered haddock and hand cut chips
£8.95

Posh pigs- wild boar sausages wrapped in local pancetta, with mash, curley kale and onion gravy
£10.95

Matured 10oz local rump steak with handcut chips and grill trimmings
£14.00

Local pork fillet with cider and apple sauce, parsley potatoes and seasonal veg
£10.95

--------------------oOo-------------------

Puds all homemade- all £4.15

Dark chocolate fudge cake with chantilly cream or vanilla ice-cream

Yorkshire Mess- meringue, rhubarb, plums and chantilly cream

Sticky toffee and walnut pudding with custard, cream or ice-cream

Blueberry and Amaretto trifle

Please note this menu is only a sample menu.